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Took a cooking class in Santiago. Those empanadas were good, but the best I ever had were fried cheesy ones on Rapa Nui. Wish I could return!

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Michelle Teheux
Michelle Teheux

Written by Michelle Teheux

Lover of literature. Former newspaper editor. Fascinated by everything. Contact: michelleteheux@gmail.com. To buy me a coffee: https://ko-fi.com/michelleteheux

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