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The empanada was at Anakena, the beach with the heads -- there were all these sort of pavilion-like wooden structures where you could eat. I did not expect the food to be so amazing. Maybe it was partly the atmosphere, but I'll never forget it.

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Michelle Teheux
Michelle Teheux

Written by Michelle Teheux

Lover of literature. Former newspaper editor. Fascinated by everything. Contact: michelleteheux@gmail.com. To buy me a coffee: https://ko-fi.com/michelleteheux

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