Michelle Teheux
Oct 18, 2022

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If the only way these businesses could continue serving horrible shitty food at prices people want to pay was by exploiting workers, and the workers are no longer being exploited, I say good.

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Michelle Teheux
Michelle Teheux

Written by Michelle Teheux

Lover of literature. Former newspaper editor. Fascinated by everything. Contact: michelleteheux@gmail.com. To buy me a coffee: https://ko-fi.com/michelleteheux

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