Michelle Teheux
Jun 16, 2022

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I top mine with Tex-Mex toppings — chili beans, chopped onions, salsa, chopped greens, sour cream, avocado.

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Michelle Teheux
Michelle Teheux

Written by Michelle Teheux

Lover of literature. Former newspaper editor. Fascinated by everything. Contact: michelleteheux@gmail.com. To buy me a coffee: https://ko-fi.com/michelleteheux

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